Springfield Missouri Restaurants, Delivery, Carry Out with QuikDine.com

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Call: 417-881-7845

Ordering Hours
Mon Lunch:
10:30am - 1:00pm
Mon Dinner:
4:00pm - 8:30pm
Tue Lunch:
10:30am - 1:30pm
Tue Dinner:
4:00pm - 8:30pm
Wed - Thurs Lunch:
10:30am - 1:30pm
Wed - Thurs Dinner:
4:00pm - 9:00pm
Friday Lunch
10:30am - 1:30pm
Friday Dinner
4:00pm - 9:30pm
Saturday:
4:00pm - 9:30pm
Sunday:
4:00pm - 8:30pm
Orders Must be
placed between
These Times.

309 S. Jefferson

• Ordering Hours •
	Lunch	Dinner
Monday	11:00am - 1:00am	4:00pm - 8:30pm
Tuesday	11:00am - 1:30pm	4:00pm - 8:30pm
Wed - Thurs	11:00am - 1:30pm	4:00pm - 8:30pm
Friday	11:00am - 1:30pm	4:00pm - 9:30pm
Saturday	Closed	4:00pm - 9:30pm
Sunday	Closed	4:00pm - 8:30pm

Minimum Order For Delivery Is $15

To order just click the 'price button'...


Sandwiches All sandwiches served with french fries or soup of the day. Substitute Vegetables, salad or onion rings for $1.75
Downtown Chicken Sandwich A blend of apricots and cranberries spread atop a goat cheese encrusted chicken breast. Served on a toasted bun.
V-8 Vegetable Sandwich Thick cut wheat bread with roasted red pepper hummus, guacamole, artichokes, Kalamata olives, red onions, lettuce, tomatoes and sprouts.
Prime Rib Sandwich Prime rib of beef piled high on ciabatta bread and topped with mozzarella cheese. Au jus on the side.
Milles Cheese Steak Sandwich Grilled ribeye steak smothered with sauteed onions, peppers, mushrooms and pepper jack cheese on toasted ciabatta bread.
Honey Pecan Chicken Salad Sandwich Milles own honey pecan chicken salad, served on thick cut wheat bread.
Smaller Portion Pasta
Smaller Pasagne Italian sausage, sautéed onions and peppers, tomatoes and tomato cream sauce with a blend of cheeses over penne pasta.
Smaller Mediterranean Pasta Grilled chicken, Kalamata olives, red onions, artichokes, garlic, shallots, olive oil, balsamic vinegar and a touch of honey tossed with penne pasta. Topped with Feta cheese.
Smaller Thai Chicken Pasta Sautéed chicken and vegetables in a Thai peanut and coconut sauce over penne pasta.
Smaller Chicken Marsala Pasta Chicken breast sautéed in a rich Marsala wine sauce and portobello mushrooms tossed with penne pasta and topped with melted mozzarella cheese, asparagus and chefs vegetables.
Smaller Seafood Pasta LaBella Linguine noodles tossed with a blend of shrimp, scallops and calamari in a tomato basil cream sauce with a chifonnade of fresh spinach.
Smaller Blackened Chicken Pasta Blackened breast of chicken tossed in a spicy garlic sauce and noodles, topped with pico de gallo and green onions. Served with fresh bread.
\| Appetizers \| Soups & Salads \| \| House Specialties \| Sandwiches \| \| Smaller Portion Pasta \| Pasta \| \| Specialty Salads \|

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